Daily Archives: May 29, 2020

Food supply during the economic and social situation caused by the coronavirus (COVID-19)

SMARTCHAIN partner Kislépték (KIS), the Hungarian Association for small scale farmers has analysed the opportunities & challenges of short food supply chains at international and Hungarian level during the COVID-19 outbreak. The importance of local food systems in the current situation and other very relevant information can be found in this interesting publication.

Video: SMARTCHAIN partners University of Crete and GAIA (Greek case study) talk about the impact of COVID-19 on Short Food Supply Chains in Crete

SMARTCHAIN Project partners Eugenia Petropoulou (University fo Crete, UOC, WP3 – Social Innovation & Greek hub manager) and Pavlina Paradomenaki (GAIA, Greek case study) talk about the impact of COVID-19 on short food supply chains (SFSCs) in Crete and lessons learned in this interesting video.