The annual PIC Meeting is the most important Cluster Event in the plant production industry in Europe. It aims at fostering innovation in plant production and at building a common agenda to support the international development of Plant clusters and their members. Leading Italian and European regions for agriculture production and innovation, Emilia-Romagna’s Agrifood Clust-ER…
In the frame of the 6th ISEKI International Conference, the H2020 FoodSafety4EU project is organising a free online workshop (25th June, 2021). This event is intended as an interactive discusssion on the impact of the new provisions of the Transparency Regulation calling for an integrated framework for risk communication by EU food safety risk assessors…
In a new Trends in Food Science and Technology editorial, Hugo de Vries (the newly elected President of the European Federation of Food Science and Technology – EFFoST) reflects on the essential contribution of Food Science and Technology to create more sustainable food systems, striving for more sustainable outcomes, which are presented at the annual…